Chicken Bird-wich
  • Tyson Mini Chicken Sandwiches
  • Two slices of round cheese
  • Baby arugula
  • 1 black olive
  • 2 peas
  1. Cut the feet in a triangle shape and cut the toes out.
  2. Place between the two slices of bread.
  3. Add the arugula lettuce around the sides to look like wings and place the bun back on the top.
  4. Cut the round cheese slice in ¼ and use ¼ of it to roll up for a beak.
  5. Slit a hole in the sandwich where the nose should be and insert the beak.
  6. Cut the olive into slices and place peas in the center for eyes.
Recipe by Makobi Scribe at