
- 1 pound parsnips, peeled and diced
- 1 T olive oil
- Kosher salt
- Pepper
- ½ t cayenne Pepper
- Preheat oven to 425
- Mix together the spices and oil
- Coat the parsnips with the oil
- Spread evenly on a cookie sheet
- Roast for 20 minutes or until browned
Save your favorite recipes like this Roasted Parsnips Recipe on the web right to your ZipList online recipe box. To add a recipe to your list or recipe box, just click the “save recipe” button. Then sign up using your email address, Facebook or Twitter account. You can get the free mobile app for your iphone or android from ziplist.com.












I have parnips in frig. I plan to make this 2nite. Thank you.