Granted, football is traditionally a “man’s” game, but there are plenty of women out there that are just as enthusiastic about the sport. You may not see as many of them in the stands with the teams colors painted all over them, but you will see them waving those big foam #1 fingers and yelling as loud as the guys for their favorite team. For a lot of people, the tailgating and the preparation for it is almost as fun and integral to football season as the games themselves. To help you save time, the Stackable Appetizer Maker has tailgating food ideas for football season you are sure to yell “Touchdown” for.
Being stuck in the kitchen is not where an avid football fan wants to be on the big game day. Instead of spending hours the night before or morning of the game making food, take a load off! With the incredibly clever and handy Stackable Appetizer Maker from Architec, you can say “Time Out” to slaving in the kitchen and get to that game!
The Stackable Appetizer Maker takes your ordinary sandwich to a whole new level. You can use just about any ingredients in your pantry or fridge and make some awesome snacks for game day. Just a few tailgating food ideas for football season are the Texi-Mexi Half Stacks or the Italian Sub-Stacks. The Texi Mexi is made with corn muffins, black beans, cheese, tomato and onions while the Italian Sub-Stacks can be made with your favorite Italian meats and cheese and condiments. Each multi-layered piece is the perfect bite size and are all perfectly proportioned. It only takes about 5 minutes to stack your ingredients, slice the sections and plate and you are good to go. Here is a video to show you just how easy the Stackable Appetizer Maker is to use. You can purchase the The Stackable Appetizer Maker from the Architec online store, Amazon, Bed, Bath and Beyond and select stores that carry fine kitchen products.
- 1 english cucumber sliced thin, halved
- 1 tomato sliced thin, halved
- 1 package of cream cheese
- Small bunch of fresh dill
- Small bunch of fresh parsley
- ½ small onion, chopped
- 1 T sugar
- ½ t salt
- Dash of pepper
- Thin sliced white bread
- Put herbs and onion in the food processor
- Pulse until chopped fine
- Add Cream cheese, sugar, salt and pepper, pulse until creamy
- Cut the crust off of the bread
- Assemble in the appetizer stacker