Flatbread Ham and Eggs
Serves: 1
  • 1 egg, beaten
  • 1 T milk
  • 1 piece fully cooked ham (I use lunchmeat)
  • 1 round flatbread
  • 2 T cheddar cheese
  • herbs to season
  1. Mix the egg and milk in a bowl with herbs
  2. Microwave for 30 seconds on high, push cooked eggs toward center
  3. Microwave for 15-45 seconds until egg is almost set (It took me more than 45 seconds, so make sure you check it)
  4. Place ham on the flatbread
  5. Top with the egg, then cheese
  6. Microwave for 15-30 more seconds to melt cheese
Recipe by Makobi Scribe at https://makobiscribe.com/recipe-success-stems-great-breakfast-teameggs/