Chicken Parmesan Meatloaf Recipe
Recipe type: Entree
Cuisine: American
Serves: 4-6
Health version of the traditional recipe using beef
  • 1 pound ground chicken
  • 1 egg ( lightly beaten )
  • ½ cup Italian seasoned bread crumbs
  • 2 tablespoons garlic ( cloves, minced )
  • ½ cup fresh Parmesan cheese
  • ½ cup marinara sauce
  • ½ cup mozzarella cheese, shredded
  1. Preheat your oven to 350 degrees.
  2. In a large bowl (I used mine from Zak Designs) using your hands, combine the ground chicken, egg, breadcrumbs, garlic, and Parmesan cheese.
  3. Place mixture into a greased loaf pan and form into a loaf shape. Top the meatloaf with the marinara sauce.
  4. Bake for 50-55 minutes or until chicken is cooked. Remove, add the mozzarella cheese on top and return to the oven until the cheese is melted. Remove from the oven and let the meatloaf rest for 5-10 minutes before serving.
Recipe by Makobi Scribe at