Garlic Gold Nuggets
It seems as though just about every recipe I make requires the use of garlic, which is great since we all love garlic in our household! One of the many things I enjoy making from scratch is garlic bread, so I was very excited when I came across garlic gold nuggets, a blend of extra-virgin olive oil with crunchy garlic nuggets. These are organic, hand-crafted, crunchy gourmet delights which are perfect for enhancing the flavor in any dish. There are five different varieties of gold nuggets: Original, Italian Herb, Parmesan, Sea Salt, Southwest, and Herbs de Provence.
Uses For Garlic
There are so many different delicious uses for garlic gold nuggets, such as:
- Add to sauces, pastas, stews, soups
- Sprinkle on garlic bread, pizzas, pastas, garlic bread, popcorn, steamed veggies, baked potatoes, tacos, enchiladas, burritos, guacamole, quesadillas, beans, rice, and much more.
This is also a great substitute for fresh garlic or as a seasoning. Sprinkle any variety of the Gold Nuggets to meat to enhance the flavor.
Seven Oaks Farm, Inc. is the manufacturer of Garlic Gold® USDA certified organic food products. Garlic Gold started as an 8th grade economics class project that grew eight years later in to a successful company who now manufactures their products in a certified organic kitchen in Ventura, CA. They felt that it was important for the Garlic Gold Nuggets to be organic since it would help eliminate toxic chemicals, create better tasting food, and encourage a healthy lifestyle.
Besides garlic being beneficial as a food additive, modern science agrees that garlic has some natural health benefits. Garlic is said to contain vitamins A, B, and C, which stimulate the body to fight carcinogens and get rid of toxins. It is also said to be a natural antibiotic and can be useful for lowering cholesterol and high blood pressure.
Garlic Gold Nuggets can be purchased on their website, and sells for $5.95 a bottle. There is also a four-pack and a six-pack available that sells for $24.80 and 23.76 respectively.